Aramark is seeking a skilled and motivated Kitchen Manager to support leading culinary operations at a premier corporate dining location. This role is responsible for overseeing daily kitchen activities, ensuring high standards of food quality, safety, and presentation, and supporting a culture of excellence in hospitality and service.
COMPENSATION : The salary range for this position is $85,000 to $100,000 . If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark’s good faith and reasonable estimate of the compensation for this position as of the time of posting.
BENEFITS : Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information
Thank you for considering a career at Bon Secours! Scheduled Weekly Hours: 40 Work Shift: Nights (United States of America) You could be eligible for up to a $10,000 Sign on Bonus for this opening! As a faith-based and patient-focused organization, Bon Secours...
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